PastrycakesShortcrust pastry 100g plain flour 25 g marg 25g lard or veg lard Method Rub fats into flour to form breadcrumbs Add cold water to form a dough Roll out and cut circles Line a 12 hole bun tin Filling 1/2 teaspoon fruit per case Sponge 1 egg 50g sr flour 50gsugar 50g marg Method Mix all ingredients with a wooden spoon until light and creamy Divide into the 12 pastry case |
. Pastry cakes homework
Pastry cakes are also known as bakewell tarts. Your task is to design an original and healthier version to meet your design brief. Annotate the diagram below for your chosen idea. Here is an example to help you. |